— Private Events & Buyouts

Food worth
gathering
everyone for.

Naks means surprise, admiration, delight — that feeling when something is so good you can't help but react. Chef Eric Valdez built this menu around the food he grew up eating, the dishes from his mother's kitchen and the streets of Manila that have now found their way to New York. Your guests deserve to feel exactly that.

Inquire About Your Event

    • Can seat 15 guests on 1 long table, non privately

    • Custom printed menus

    • 30 guests seated, 35 guests standing

    • 3 course family-style tasting menu

    • Sommelier consultation

    • Dedicated waitstaff

    • Custom printed menus

    • 60 guests seated, 75 guests standing 

    • Custom menu curation by Chef Eric Valdez, including passed canapés, 3-course family style menu with premium menu upgrades

    • Sommelier consultation

    • Dedicated events team

    • Custom printed menus

    • Giveaways to be offered upon request